Food grains cultivated by tribal populations in the region
Region/City » Andhra tribes
Description
Mandiya (raagi), kohliya (paddy) and kanga (red gram) are some of the grains cultivated by farmers in the Paderu region.
Project Title
Cultural Mapping of Andhra Tribes
DOCUMENT TYPE
image
Identifier:
ANDH017
Related Term
Foodways
Related place
Andhra Pradesh
USE RESTRICTIONS
In Copyright
RIGHTS HOLDER
INTACH
